Montauk, New York

The Dock Restuarant @ Gosman’s Dock

Chili with Cheese & Onions
Baked Clams & Clams Casino
Father’s Day Celebration – Dom Perignon

Muse at the End Restaurant

Pork chop
Seared Tuna Steak

The Crows Nest

Mezze Sampler, Chicken Kebob & Watermelon Salad

Fairway Restaurant in Sagaponack, NY

Best BLT EVER!!!

Showfish

Breakfast at Showfish

Painkiller at Gosman’s Dock

Scarpetta Beach

We made a Lobster Dinner at our rented cottage.

NYC

Le Bernardin
155 West 51st Street New York, NY 10019
(212) 554-1515

My pretty Mary Francis Owl Purse
Spicy Margarita
Best Amuse-Bouche EVER!

Tuna – Yellowfin Tuna Carpaccio; Iberico Ham “Chutney,” Sea Beans Lemon-Extra Virgin Olive Oil 
Red Snapper – Red Snapper Slivers; Flash-Pickled Pineapple, Meyer Lemon-Sea Salt Emulsion
You know you are in a great restaurant when they cover your food when you leave the table
Lobster – Lacquered Lobster Tail; Tagliatelle Black Truffle Emulsion
Langoustine – Seared Langoustine; Foie Gras Crouton Balsamic-Truffle Vinaigrette
Artichoke – Warm Artichoke Panaché; Vegetable Risotto Black Truffle Vinaigrette
Hawaiian Walu-Japanese Wagyu – Grilled Walu and Seared Wagyu; Tomato Summer Roll Spiced Red Wine Sauce
Monkfish -Pan Roasted Monkfish; Squid Ink Fideos Chorizo Emulsion
Brown Sugar Crystals
Fig – Maple Roasted Figs, Mascarpone Cream, Jalapeño Tahitian Vanilla Ice Cream
Birthday cake with 24K gold leaf
Peach

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